Grill Master (Cook)
Company: El Pollo Loco - Sacramento, Bradshaw Rd.
Location: Sacramento
Posted on: June 24, 2022
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Job Description:
Job DescriptionYour path begins here at El Pollo LocoStart on
your path towards a brighter future filled with growth and
opportunity. Where we lift each other up, push each other further,
and take part in something bigger than ourselves - supported by a
team committed to you and your success.
Take pride in preparing and grilling the "perfect pollo" that put
us on the map. Our chicken is our pride and joy that has been
served for over 30 years.
Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH
Crew Member is generally offered as full time or part time
restaurant job.
Prior experience as a cook, grill cook, fry cook, prep cook, line
cook, chef, or restaurant crew member, team member or other BOH
part time restaurant jobs is not required but
preferred.Requirements/ResponsibilitiesGrill Master (Cook)
Responsibilities and duties:* Must follow company and local health
department food handling procedures.* Must comply with company
safety protocols.* Inspect chicken quality through the entire
preparation and cook process. Product receiving, rotation,
marinating and grilling.* Follows chicken projections through the
shift to maintain proper levels of cooked chicken products.*
Receives chicken orders, cooks and packages chicken that meets
quality standards.* Cleans and sanitizes the entire workstation
including but not limited to equipment, tools, storage area.*
Assists in training new cooks.* Regularly assists peers including
but not limited to hot prep, expediter and burrito assembly
personal.* Periodically performs additional duties assigned by the
supervisor.
Physical Requirements:* Cook must have the ability to stand and
walk for long durations.* Cook must have the ability to repeatedly
use hands to reach/handle/feel/grasp objects.* Ability to
occasionally stoop/kneel/crouch/crawl and may lift objects up to
40lbs.* Ability to move up to 50lbs with assistance is required.*
Must be able to work under heavy stress/pressure during peak
periods.* Exposure to heat, steam, smoke, cold.
Qualification Standards:* CA Food handler certificate is required.*
Must be at least 18 years of age or older.* No experience is
required, but restaurant cooking experience is preferred* No
education is required, high school diploma and equivalent is
preferred.* Must be able to observe products and use best judgement
prior to presenting products to the guests to ensure a high level
of food quality is maintained.* Kitchen, time-management, and
customer service skills are preferred.
Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH
Crew Member is generally offered as full time or part time
restaurant job.
Prior experience as a cook, grill cook, fry cook, prep cook, line
cook, chef, or restaurant crew member, team member or other BOH
part time restaurant jobs is not required but preferred.Special
InstructionsPlease do not send any emails, resumes, or call. We are
making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the
Common Employment Application, Resume, and a Cover Letter. In your
Cover Letter, please write a short paragraph describing yourself
and why you would make a great addition to our team. ZippyApp is
the Common Employment Application for online and mobile that allows
you to apply for jobs with one click, and is being accepted at a
growing number of businesses each day.
Keywords: El Pollo Loco - Sacramento, Bradshaw Rd., Sacramento , Grill Master (Cook), Hospitality & Tourism , Sacramento, California
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