Assistant Restaurant Manager
Company: Dunkin'
Location: Suisun City
Posted on: March 18, 2023
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Job Description:
We are look for Assistant Restaurant Managers to help lead our
Dunkin' team!
The Assistant Restaurant Manager supports the Restaurant Manager in
their efforts to develop a team of dedicated people delivering
great and friendly guest experiences and profitable top line sales.
They assist in the development of Crew and Shift Leaders and
fulfill accountabilities assigned by the Restaurant Manager.
Responsibilities:
Team Environment:
Assist to recruit, hire, onboard and develop employees
Communicate job expectations to employees
Hold team members accountable for their behavior and performance,
addressing concerns promptly
Support the development of team members
Operational Excellence:
Create and maintain a guest first culture in the restaurant
Ensure all shifts are appropriately staffed to achieve guest
service goals
Maintain safe, secure, and healthy environment by following and
enforcing safety, food safety, and sanitation guidelines; comply
with all applicable laws
Ensure Brand standards, recipes and systems are executed
Help prepare and complete action plans; implement production,
productivity, quality and guest service standards
Review guest feedback and restaurant assessment results and
implement action plans to drive system improvements
Profitability:
Control costs to help maximize profitability
Execute all in-restaurant marketing promotions in a timely
manner
Execute new product roll-outs including team training, marketing
and sampling
Drive sales goals and track results
Skills and Qualifications:
Fluent in English
Restaurant, retail, or supervisory experience
Basic computer skills
At least 18 years of age (where applicable)
Basic writing skills
High School diploma, or equivalent
Proficent in math and financial management
Competencies:
Great Focus:
--- Understands and exceeds guest expectations, needs and
requirements
--- Displays a sense of urgency with guests
--- Seeks ways to improve guest satisfaction; asks questions,
commits to follow-through
--- Resolves guest concerns by following Brand recommended guest
recovery process
Passion for:
--- Sets and maintains high standards for self and others, acts as
a role model
--- Consistently meets or exceeds goals
--- Contributes to the overall team performance; understands how
his/her role relates to others
--- Sets, prioritizes and maintains focus on important
activities
--- Reads and interprets reports to establish goals and deliver
results
--- Seeks ideas and best practices from other individuals, teams,
and networks and applies them
Problem Solving and Decision Making:
--- Identifies and resolves issues and problems
--- Uses information at hand to make decisions and solve problems;
includes others when necessary
--- Identifies root cause of a problem and implements a solution to
prevent from recurring
--- Empowers others to make decisions and resolve issues
Interpersonal Relationships & Influence:
--- Develops and maintains relationships with team members
--- Operates with integrity; demonstrates honesty, treats others
with respect, keeps commitments
--- Encourages collaboration and teamwork
--- Leads others; negotiates and takes effective action
Building Effective Teams:
--- Identifies and communicates team goals
--- Monitors progress, measures results and holds others
--- Creates strong morale and engagement within the team
--- Accepts responsibilities for personal and team commitments
--- Recognizes and rewards employee's strengths, accomplishments
and development
--- Listens to others, seeks mutual understanding and welcomes
sharing of information, ideas and resources
Conflict Management:
--- Seeks to understand conflict through active listening
--- Recognizes conflicts as an opportunity to learn and improve
--- Resolves situations using facts involved, ensuring consistency
with policies and procedures
--- Escalates issues as appropriate
--- Developing Direct Reports and Others
--- Works collaboratively with employees to create individual
development plans to strengthen employee's knowledge and skills
--- Regularly discusses progress towards goals, reviews performance
and adjusts development plans accordingly
--- Provides challenging assignments for the purpose of developing
others
--- Uses coaching and feedback opportunities to improve
performance
--- Identifies training needs and supports resources for
development opportunities
Developing Direct Reports and Others:
--- Works collaboratively with employees to create individual
development plans to strengthen employee's knowledge and skills
--- Regularly discusses progress towards goals, reviews performance
and adjusts development plans
--- Provides challenging assignments for the purpose of developing
others
--- Uses coaching and feedback opportunities to improve
performance
--- Identifies training needs and supports resources for
development opportunities
Business and Financial Acumen:
--- Understands guest and competition; translates and applies own
expertise to address business opportunities
--- Approaches situations with an innovative mind and looks beyond
the obvious to deliver solutions and implement change
--- Has a working knowledge of profit and loss and other key
financial measurements in order to identify business trends, make
adjustments accordingly and set goals
--- Understands, analyzes and communicates the key
performance/profit levers and manages to these measures
Company Introduction
Shiva Developments is a dynamic organization founded in 2012. While
our company was founded in Central IL, our reach extends far and
wide. Currently we own and operate locations in Florida, Georgia,
Illinois, Indiana, Iowa, and California. Our stable of Brands
include Dunkin Donuts/Baskin Robbins, Gas Stations, Liquor Stores,
Hotels.
That said, Shiva Developments is more than just a company that owns
and operates businesses. To understand us is to understand our true
purpose. We are not just in the goods and services business. We are
first and foremost in the PEOPLE BUSINESS - and it shows in the
consistent quality of experiences we create for our guests.Our
purpose is to provide the highest quality products and services
within the restaurant and hospitality industry. We create
exceptional experience for people and communities throughout the
United States.
United, we are world-class leaders diverse in talent and
collaborative in voice. We stand for each other being empowered and
engaged in moving our business forward. We stand for people living
a life they love. We are committed to development and growth
through training, coaching and learning from one another. We can be
counted on to be authentic in our speaking and generous in our
listening. We are accountable for generating profit as a catalyst
for growth and endless possibilities.
Keywords: Dunkin', Sacramento , Assistant Restaurant Manager, Executive , Suisun City, California
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